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Tag Archives: Norooz
Picnics and Rain Gods
Today is sizdah bedar, the thirteenth day of the Persian new year and the end of the two-week celebration of spring and renewal. The phrase doesn’t translate elegantly into English, but it means that on the thirteenth day of the … Continue reading
Norooz in Gilan
Iran’s Gilan Province stretches along the southern shore of the Caspian Sea. It is a green, fertile region where farmers grow tea, rice and silk worms. In one rice processing plant, where we stopped to buy bags of rice for … Continue reading
Cooking with Herbs
Persian cuisine has a rich tradition of using herbs, not just for flavoring, but as main ingredients in a dish. The choices range from ghormeh sabzi – an herb, lamb and bean stew – to sabzi khordan, a plate of … Continue reading
Eid-e Shoma Mobarak
Happy New Year! Today celebrates two important events: Persian New Year (Norooz) and the vernal equinox. All around the world, Iranians, Afghans and Zoroastrians of all nationalities will be ringing in the new year at precisely the same moment, regardless … Continue reading
The Seven Seens
I put up our haft seen yesterday. Here is a picture of it: Haft seen translates as “seven seens”. Seen is the 15th letter of the Arabic alphabet, which is also the writing system used in Persian, and it sounds … Continue reading
Fire Festival
Last night, we went in search of a bonfire to jump over to celebrate chahar shanbeh souri (see my last post), and this is what we found: I could have left my seven-league boots at home, but it was fun … Continue reading
Red Wednesday
A few years ago, when I visited Iran on Persian New Year, I discovered the most exciting ritual of the holiday. It’s called chahar shanbeh souri, or Red Wednesday, and it is always celebrated during the night between the last … Continue reading
Shaking the House
I’ve never understood why we ring in the new year in the middle of the winter, when the world is cold and sleeping. The Zoroastrians of ancient Persia had a better idea. They celebrated the new year on the vernal … Continue reading